Breakfast Casserole

This was shared by a co-worker after a food day at the office.

1 pkg seasoned croutons

12 eggs

1 c salsa

Salt and pepper to taste

1 lb sausage browned and crumbled

2 c shredded colby jack cheese

Green chilis (you can add whatever toppings you like)

Mix eggs, salsa, salt and pepper with mixer until light and frothy. Spray 9x13 casserole with cooking spray and line bottom with single layer of croutons. Spread cooked sausage over croutons. Top with cheese and green chilis (and any other toppings you choose). Pour egg mixture evenly over top. Refrigerate over night.

Bake at 350 for 45 minutes - 1 hour.